This iconic and beautifully packaged Champagne is vivacious, floral and fresh. Aged for five years in Perrier-Jouet’s cellars, it’s a magnificent greenish gold with a strong and intense effervescence with fine and regular bubbles.
The nose is complex and highly aromatic, packed with notes of honey, lemon, plum and pineapple. The palate confirmed the complexity and richness of the bouquet, with a lively freshness learning into a rounded palate and long, inspiring finish.
Best served alongside seafood, particularly smoked salmon, pawns and scallops, but really this Champagne has a place at any celebratory table.
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