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Named Day Delivery
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Inspired by the Mexican holiday, “Dia de los Muertos” - Day of the Dead - this rather hot little number from the gin geniuses over at Sipsmith is guaranteed to heat up those spring evenings.
Drawing on influences from South America, the spicy chilli and lime gin uses botanicals and flavours that have a curious affinity with tequila. Sipsmith worked with London based Chiswick Chillies to craft the recipe using seven chillies from all over the world.
These chillies are then dried and macerated with lime peel before distilling takes place. The result is a smooth yet spicy sip that’s perfect for Margaritas, spiced up Mojitos or simply topped with ginger beer for a simplistic yet seriously satisfying serve.
Next Day Delivery
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