A gold-medal winner at the 2018 San Francisco World Spirits Competition, Renegade gin is one of only a handful of gins in the UK to be made totally from scratch - and it makes all the difference.
Created at the Dog House Distillery in Battersea, London Renegade Gin uses a base spirit made from 100% wheat. The fact that the gin is made from scratch with wheat makes it especially smooth, even when drunk neat.
Dog House use 14 botanicals in total. All the usual 'ginny' suspects are there, but what stands this gin out from the crowd is the use of green, leafy botanicals such as bay leaf, sage, cardamom and winter savoury to give it a leafy, fresh pine, herbaceousness on the palate.
We recommend enjoying this award-winning gin with lots of ice, some regular tonic, and a sprig of rosemary.
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