The creators of the original, award-winning Dry Yorkshire Gin, Masons, have come out with another delightful gin with a very distinct flavour profile, Masons Peppered Pear Gin.
Husband and wife duo, Karl and Catherine Mason set out on a journey to create a gin that "wasn’t just your run of the mill, off the shelf, generic gin" and they certainly achieved that with this latest instalment.
By using pure Harrogate spring water along with juniper (a proportion of which is from their own bushes), as well as a healthy dose of delicate pink peppercorns and juicy conference pears, Masons have managed to create a delectable new drink with the perfect balance between the subtle sweetness of pear & the gentle heat of pepper.
We recommend enjoying this very limited release (just 5,000 bottles made!) with a premium tonic water and lots of ice, garnished with a slice of kiwi.
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