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Produced in their Summerhall Distillery in Edinburgh, Pickering’s multi-award winning gin has been around since 2013. Here, the team have used their original 1947 recipe to create this super fresh and tantalising liqueur. Soft citrus flavours compliment the gin’s spicier selection of botanicals, while lemongrass adds an aromatic warmth. And to serve? Try it in an energising spritz. Just combine 50ml Pickering's Pink Grapefruit and Lemongrass Liqueur, 75ml prosecco and 50ml sparkling water and garnish with a slice of pink grapefruit.
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Key Flavour Lemon Grass, Pink Grapefruit
Bottle Size 50-65cl (Standard)