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Whisky Liqueur

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Whisky Liqueur

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Whisky liqueur is a sweetened or flavoured spirit with a whisky base, often infused with ingredients that can cancel some of the harshness in whisky. Originating in Scotland centuries ago as a traditional drink called ‘brose’, based on whisky, honey and oatmeal, Whisky Liqueur is one of the oldest Liqueurs available today.

Don’t be mistaken for thinking that whisky liqueurs are boring though; they are used in some of the most exciting cocktails around today such as a Bubbling Brook by just adding cold prosecco, orange bitters and a twist of grapefruit.

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