Products from Baker's
The Beam family of Kentucky have been making bourbon for over 60 years and this small batch sour mash bourbon is named after Jim Beam’ grandnephew, Baker Beam.
The whiskey is produced from a mash of mostly corn grain and fermented with a special strain of jug yeast owned by the family for decades, before distilling and storing. It is hand-bottled at 107 Proof.
Smooth with hints of roasted nuts, vanilla, molasses and spice, enjoy Baker's & rsquos neat, over ice or with a splash of water.