As featured in August 19's Gin Club Subscription Box
Created by one of the world’s most awarded gin distillers, Jamie Baggot, Ballykeefe’s Extra Dry Irish Gin is a force to be reckoned with (much like Britain’s heatwave). Elderflower, cassia, cubeb peppers and nine other hand-selected botanicals are vapour-infused into a 250 litre copper pot still, and then blended with local limestone water.
Fresh citrus and floral notes shine on the nose, while the palate is deliciously juniper-forward with hints of citrus again and warming spice. And as the name suggests, the finish is dry…making the next sip a must!
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