Artistry and creativity come together in the spirit-based liqueurs of Alamea’s Exotic Infusions range, all of which promise to bring a real slice of Caribbean sunshine to your kitchen.
The Alamea Pimento Rum Liqueur brings a hint of Jamaican pepper (also known as allspice) to your drinks cabinet, and promises to warm you up on even the chilliest of evenings. The pimento is paired with treacle and vanilla, for a refined taste and a richness that’ll seep into your bones.
Look for tiki cocktail recipes that include rum to get the best from this liqueur - Alamea recommends its own inventions, the Satur-Nu and the Kama’Aina “Kha-mah-aye-nah”.
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